I used to work on the doors and have a trophy for Sumo Wrestling!
Hospitality and me
Jo has been working in the hospitality sector since 2005 in the supply of fresh produce. Working direct with chefs in many of the South Coasts best hotels and restaurants afforded her the opportunity to now work with Platinum Recruitments Local division. She now supplies those same chefs, but this time, instead of fresh produce, she offers them quality Temporary and Permanent team members to help support their brigade.