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01202 203 150

hello@platinum-hospitality.co.uk

Hotels

Banqueting Sous chef – Hotel and Restaurant
Permanent

Applications have closed

Banqueting Sous Chef- Stevenage – Boutique Hotel and Restaurant – £28,000

Platinum Recruitment is working in partnership with a popular Boutique Hotel and Restaurant in Stevenage and have a fantastic opportunity for a Banqueting Sous chef to join their team.

Why choose our Client?

This is part of a family-owned Group of Hotels and Pubs located in Hertfordshire. This award-winning Hotel has 28 beautiful guest Bedrooms as well as a 2AA Rosette Restaurant. This is a site that has a growing reputation for high quality food and the perfect venue for weddings.

What’s in it for you?

This is a stunning Boutique Hotel and Restaurant Hotel that is very much focused on looking after their staff, as well as the obvious benefits there are many other benefits from working with this company.

  • 28 Days Holiday
  • Live In available
  • Flexible shift pattern
  • Free Parking
  • Company Discounts across the group
  • Pension
  • Company trips
  • Cycle scheme

Package

  • Up to £28,000
  • Tips/Bonus

What’s involved?

You need to have a have a real passion for high quality food and be able to work under high pressure. As you will be looking after banqueting you will need to be very organised and ideally have a couple of years’ experiences in a similar role serving good volume.

Sound like the role for you?

Please get in touch with an up-to-date CV and contact number for all the details on this Banqueting Sous chef role in Stevenage.

Consultant │ Jason Reed

Job Number │ 916044

Job Role │ Sous Chef

Location │ Stevenage

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Job Overview

  • Date Posted: Posted 1 month ago
  • Expiration date: July 28, 2021
  • Job Title: Banqueting Sous chef – Hotel and Restaurant
  • Salary: £28000 - £29000 + Plus Service
  • Sector: Hotels
  • Position: Sous Chef