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01202 203 150



Pastry Chef de Partie

Pastry Chef de Partie – Cotswolds – Luxury Hotel – £22,200 plus tips

Platinum Recruitment’s Elite Division is currently representing a Luxury Hotel in the Cotswolds and have a fantastic opportunity for a Pastry Chef de Partie to join their team.

Why choose our Client?

Our client is a Luxury Hotel which underwent a multi-million-pound renovation in the last couple of years. Located within the Cotswolds the hotel is part of a small, luxury hotel group which includes some of the most acclaimed properties in the Country.
The kitchen team of 18 are passionate about using seasonal fresh, local ingredients to create classic British and European dishes.

What’s in it for you?

  • A 40 Hour per week contract with overtime paid
  • Accommodation Available
  • Meals on duty
  • Use of facilities
  • Company discounts
  • Ongoing training, development and access to gain industry recognised qualifications
  • Monthly Staff events
  • Friends and Family rates at sister properties


  • Salary – £22,200
  • Tips/Bonus/Tronc – Approx £2,500 per annum

What’s involved?

As Pastry Chef de Partie you will have previous experience as a Pastry Chef within a 2 AA Rosette establishment. You will be assisting with the running of the section whilst helping to oversee junior members within the team, reporting directly to the Sous Chef.

Sound like the role for you?

Please get in touch with an up to date CV and contact number for all the details on this Job Title role in Location.

Consultant │ Mark Sinclair

Job Number │ 916080

Job Role │ Pastry Chef de Partie

Location │ Cotswolds

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Job Overview

  • Date Posted: Posted 1 week ago
  • Expiration date: May 14, 2021
  • Location: Worcestershire
  • Job Title: Pastry Chef de Partie
  • Salary: £22200 + Plus tips
  • Sector: Hotels
  • Position: Pastry Chef


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