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01202 203 150

hello@platinum-hospitality.co.uk

Hotels

Pastry Chef
Permanent

Applications have closed

Pastry Chef – Inverness – Boutique Hotel – up to £28,000 plus Tips – Live in

Platinum Recruitment are working in partnership with a very popular stylish townhouse hotel in Inverness and we have a fantastic opportunity for a Pastry Chef to join their team.

Why choose our Client?

If you’re looking to work in 4 star quality hotel & have the luxury of living in the heart of the City then this Pastry Chef role will offer you that & more. Our client delivers a high-class level of food in a brasserie setting as well as private fine dining & banqueting plus looking for more accolades

What’s in it for you?

Apart from having the freedom to influence the menu you have the chance to make a name for yourself as well as learn the rope into kitchen management so that one day you can lead your own team. Some other perks are:

  • Shared luxury flat available – at cost charge
  • Negotiable bonus scheme with full flexibility
  • Discounts in the hotel’s restaurants
  • Further discounts in local business across the City
  • Working in a team of 6 in a great location

Package

  • £25,000 – £28,000
  • Tips are shared & paid monthly
  • Bonus scheme is negotiable

What’s involved?

As a Pastry Chef you will be responsible for running the Pastry section in the kitchen and developing junior members of the team. A background in fine dining is essential for this role due to the high standards of the restaurant. You will be responsible for the Pastry menu development and will work with the Executive Chef directly on this.

Sound like the role for you?

Please get in touch with an up to date CV and contact number for all the details on this Pastry Chef role in Inverness.

Consultant│Gavin Loveless

Job Number │915985

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Job Overview

  • Date Posted: Posted 2 weeks ago
  • Expiration date: May 5, 2021
  • Job Title: Pastry Chef
  • Salary: £25000 - £28000 + tips
  • Sector: Hotels
  • Position: Pastry Chef