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01202 203 150

hello@platinum-hospitality.co.uk

Restaurants

Sous Chef
Permanent

Applications have closed

Sous Chef – Rye – Restaurant and Bar – £24,000 – £27,000

Platinum Recruitment is working in partnership with a popular Restaurant and Bar in Rye and

have a fantastic opportunity for a Sous Chef to join their team.

Why choose our Client?

Our client is a is small privately owned Restaurant and Bar located in Rye. This restaurant offers modern British dining in a relaxed atmosphere. The restaurant can serve up to 40 guests inside and 40 guests outside.

What’s in it for you?

This is a privately owned Restaurant and Bar that is very much focused on looking after their staff, as well as the obvious benefits there are many other benefits from working with this company:

  • 28 days annual holiday
  • Staff discount across the company
  • Meals provided whilst working
  • Training, development and progression opportunities
  • Share of cash tips

Package

  • £24,000 – £27,000
  • Share of Tips

What’s involved?

The ideal Sous Chef will have experience working in a small team. You must be comfortable cooking with fresh ingredients and have a real passion for food. The Sous Chef will be working closely with the Head Chef creating exciting menus and be able to step up in absence of the Head Chef.

Sound like the role for you?

Please get in touch with an up to date CV and contact number for all the details on

this Sous Chef role near Rye.

Consultant │ Gavin Loveless

Job Number │ 915831

Job Role │ Sous Chef

Location │ Rye

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Job Overview

  • Date Posted: Posted 2 months ago
  • Expiration date: May 24, 2021
  • Location: Rye, East Sussex
  • Job Title: Sous Chef
  • Salary: £24000 - £27000 + Share of tips
  • Sector: Restaurants
  • Position: Sous Chef