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01202 203 150

hello@platinum-hospitality.co.uk

Hotels

Sous Chef
Permanent

Applications have closed

Role: Sous Chef
Location: London, Kensington

Salary / Rate of pay: £35,000 plus £4,000 svc charge

Platinum Recruitment is working in partnership with a luxury boutique hotel in Kensington, London and we have a fantastic opportunity for a Sous Chef to join their team.

What’s in it for you?

As well as working in this iconic luxury boutique hotel you would be able to take advantage of the following benefits:

  • 48 Hour contract
  • 5 days out of 7
  • Meals on Duty
  • Uniform provided
  • 25% off F & B in all properties in the group
  • Friends & family rate for overnight stays in all properties in the group (30)
  • Career progression and development opportunities

Package

  • £35,000 plus £4,000 svc charge

Why choose our Client?

This beautiful luxury boutique hotel in Kensington, London has a popular restaurant for pre theatre dinner.

There is a small team that focuses on customer service.

What’s involved?

A successful Sous Chef will work alongside an incredibly talented award winning Head Chef, preparing for meals and getting ready for service, shifts are predominantly straight, Candidates will stand a better chance if they have experience in a similar role, but training and the opportunity to progress within the company is given.


Sound like the role for you?

Then we would love to hear from you!

Click Apply Now and one of the team will in touch to discuss the Sous Chef work we have that suits you in London.

Don’t forget to speak to your consultant about our “Recommend a Friend” referral scheme and find out how you could earn up to £250 per recommendation.


Consultant:
Mark Sinclair

Job Number: 918541

Job Role: Sous Chef

Location: London

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Job Overview

  • Date Posted: Posted 2 months ago
  • Expiration date: December 9, 2021
  • Job Title: Sous Chef
  • Salary: £35000 + Plus svc Charge
  • Sector: Hotels
  • Position: Sous Chef