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01202 203 150

hello@platinum-hospitality.co.uk

Hotels

Sous Chef – 3* Hotel, 1 Rosette
Permanent

Sous Chef – Beaulieu – 3* Hotel, 1 Rosette – £25,000 – £27,000

Platinum Recruitment’s Regional Chef Division is currently representing a hotel in Beaulieu and have a fantastic opportunity for a Sous Chef to join their team.

Client
This client is placed in a beautiful setting of woodlands and near other famous establishments. The hotel can host weddings, functions and events as well as serving food in their AA-Rosette Awarded 100 cover Resturaunt or their Garden Bar.

Role
As Sous Chef you will lead the kitchen team in the Head chef’s absence. Provide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating. Overseeing and organising the kitchen stock and ingredients. A rosette and sous chef background would be essential for this role.

Benefits

  • Salary
  • Accommodation
  • Tips
  • Bonuses
  • Meals on duty
  • Use facilities
  • Company discounts
  • Holidays
  • Parking

Consultant │ Alix Price

Job Number │ 909106

If you or someone you know would be interested in this Sous Chef role in Beaulieu please get in touch with an up to date CV and contact number to find out more.

Due to the high level of response only candidates with the relevant experience will be contacted – Thank you for your application.

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Job Overview

  • Date Posted: Posted 5 days ago
  • Expiration date: February 25, 2019
  • Job Title: Sous Chef – 3* Hotel, 1 Rosette
  • Salary: £25000 - £27000
  • Sector: Hotels
  • Position: Sous Chef
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