Role: Sous Chef
Location: Islington, London
Salary / Rate of pay: £45,000 + Tips

Platinum Recruitment is working in partnership with this rustic fine dining award winning gastro pub In Islington, London. We have a fantastic opportunity for a Sous Chef to join their Brigade

Why choose our Client?

Are you looking for a new exciting challenge? This opportunity is something new for someone who has specifically a 3AA Rosette or Michelin background to get stuck in and work along side the Head Chef to train the team and push this restaurant foward.

Please note you will not be considered if you do not have Michelin or 3AA rosette experience within the past 5 years

Package

£45,000 + DOE
Tips on top

What’s involved?

A successful Sous Chef will work alongside the Head Chef & team. Duties to include planning menus, making sure food is of the right quality and price, managing stock, ordering food from local suppliers, controlling a budget, keeping accurate records, managing health and hygiene procedures, organising the staff duty rota, recruiting, training, and developing staff. Coordinates with restaurant management team on supply ordering budget, and kitchen efficiency and staffing.

The ideal candidate will have a calm and nurturing manor to fit in with the dynamics of the team and to ensure that the up and coming generations can learn to their full potential from some of the best chefs in the industry.

Sound like the role for you? – Then we would love to hear from you!

Click Apply Now and one of the team will in touch to discuss the Sous Chef work we have that suits you in Islington, London

Don’t forget to speak to your consultant about our “Recommend a Friend” referral scheme and find out how you could earn up to £250 per recommendation.

Consultant: Natasha Slade
Job Number: 926947 / INDHOSP
Job Role: Sous Chef
Location: Islington, London

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.