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01202 203 150

hello@platinum-hospitality.co.uk

Hotels

Sous Chef
Permanent

Applications have closed

Sous Chef – Penrith – 4 Star Hotel – £28,000

Platinum Recruitment are working in partnership with a popular 4 Star Hotel in Penrith and we have a fantastic opportunity for a Sous Chef to join their team.

Why choose our Client?

Our client is part of a unique group which is recognised as exceptionally successful in the hospitality industry and thrives on offering their guests an outstanding experience. Our client is passionate about developing their team which offers you an excellence opportunity to progress within your career.

What’s in it for you?

Along with incredible career progression with our stunning client in Penrith, you will also benefit from the following company benefits: –

  • High quality private accommodation provided with an en-suite
  • 25% F&B discounts across the group – Including properties abroad
  • High quality uniform provided
  • Meals on duty
  • Free Laundry facilities on site
  • Free access to the leisure centre
  • Free parking available on site
  • Extra days worked are paid on a Pro Rata basis

Package

  • £28,000 + (DOE)
  • Equal Share of Tronc

What’s involved?

As the new Sous Chef you will need to have a solid background serving high quality fine dining food. Preferably you will have gained experience in a similar hotel environment. You will be cooperative within a team of 6 and motivated to sustaining the high standards of the hotel. The hotel offers a clear career path for those wanting to grow within the team.

Sound like the role for you?

Please get in touch with an up to date CV and contact number for all the details on this Sous Chef role in Penrith.

Carla Arnold

913724

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Job Overview

  • Date Posted: Posted 1 month ago
  • Expiration date: January 31, 2020
  • Location: Penrith, Cumbria
  • Job Title: Sous Chef
  • Salary: £28000 - £29000 + Negotiable
  • Sector: Hotels
  • Position: Sous Chef