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01202 203 150


Pubs and Bars

Sous Chef – Gastro Pub

Sous Chef – Ware – Gastro Pub – £28,000

Platinum Recruitment is working in partnership with a Gastro Pub in Ware and have a fantastic opportunity for a Sous Chef to join their team.

Why choose our Client?

This Gastro Pub is set in the beautiful Hertfordshire town of Ware. It is destination Gastro Pub serving quality seasonal fresh food to go with locally brewed beer. The menu is a standard British Pub menu that has weekly specials running alongside it.

What’s in it for you?

This is a Gastro Pub that is very much focused on looking after their staff, as well as the obvious benefits there are many other benefits from working with this company:

  • Debt free and family owned so job security.
  • Still investing in their sites and training.
  • Kept paying bonus throughout the pandemic.
  • Happy to match any furlough scheme the government put in place should the business be closed, and they are not eligible.
  • 25% discount on food and 15% off drinks for you and your friends on your day off
  • Fantastic training and career development
  • A step into a progressive Company who treat people as a name, not a number
  • Full chef uniform


  • £28,000
  • Bonus
  • Live In

What’s involved?

Ideally looking for someone with experience in working in a large team Chefs. Must be comfortable cooking with high quality fresh ingredients in a fast-paced environment. You must have a real passion for food and be able to step up in absence of the Head Chef. Happy to consider someone with a branded fresh food background.

Sound like the role for you?

Please get in touch with an up-to-date CV and contact number for all the details on this Sous Chef role in Ware.

Consultant │ Jason Reed

Job Role │ Sous Chef

Location │ Ware

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Job Overview

  • Date Posted: Posted 2 weeks ago
  • Expiration date: August 12, 2021
  • Job Title: Sous Chef – Gastro Pub
  • Salary: £28000 - £29000 + Live In
  • Sector: Pubs and Bars
  • Position: Sous Chef


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